It’s that time of year again: the AGO elves (oops, bakers!) are busily baking for the Holiday season. Each year, our Kitchen prepares seasonal goodies available exclusively for purchase by AGO staff and volunteers. We know our long-standing volunteers look forward to this tradition, year after year. For new volunteers, this is your opportunity to enjoy AGO baked goods, for take-home enjoyment. This year’s sale features cookies, Mini-Tarts and Pastries, Anne’s famous tourtiere, holiday sauces, and more!

HOW IT WORKS – you’ll find a poster with order forms in the volunteer lounge, on the large bulletin board, located just inside the entrance

PLACING YOUR ORDER:

• Please fill-in a blank order form, and place your completed form in the envelope, provided. Holly Procktor will coordinate the orders for volunteers with the AGO Kitchen
• Order Deadline:  TUESDAY DECEMBER 11, 4:00pm
• DO NOT INCLUDE PAYMENT WITH YOUR ORDER FORM – payment is accepted on day-of, only, at the time of your pick-up. You are asked to tally the total cost of your order on the form (the Kitchen will add a 13% HST charge on top of your total). Cash, credit cards and debit cards will be accepted.

PICKING UP YOUR ORDER:

• You can choose one of two dates (you indicate which date you would like to pick up on the form):  Thursday December 20 or Friday December 21, (from 10:30am – 6:00pm) in the Atrium (in front of the entrance to the Grange – near the Baillie Court elevators).

All Other Details Are Included on the Bulletin Board in the Volunteer Lounge

If you have any further questions, please don’t hesitate to contact Holly (just up the stairs in SVR)  416 979 6660 ext. 234  / or [email protected]